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![]() Date: 2014-02-18 03:54:06Monomers Staple foods Food science World cuisine Asparaginase Crisp bread Deep frying French fries Maillard reaction Food and drink Acrylamide Amides | Source URL: www.uvhvvr.gov.siDownload Document from Source WebsiteFile Size: 871,73 KBShare Document on Facebook |
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