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Date: 2012-03-20 14:36:33 Food colorings Starch Staple foods Modified starch Caramel color Guanosine monophosphate Instant noodles Wood drying Drying Food and drink Food additives Sodium compounds		CX[removed]CL[removed]CPL TO: Add to Reading List Source URL: ec.europa.eu Download Document from Source Website File Size: 352,72 KB Share Document on Facebook

	Crispy Chicken & Cheese Tenderstix (3_2015) INGREDIENTS: Chicken, Batter Mix (Water, Batter (Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starc DocID: 1ouHo - View Document
	Black Cherry Nutritional information is based upon a 4 ounce serving. Ingredients: Cream, milk, cane sugar, cherries, corn syrup, whey solids, stabilizer (locust bean gum, guar gum), water, modified food starch (corn), a DocID: 1nLUl - View Document
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	TATE & LYLE OPTIMIZE® What if you could create a candy with typical chewy and firm texture which comes from a secure ingredient supply? DocID: 1gouJ - View Document