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Date: 2012-08-03 01:37:56 Millets Agriculture Food security Environment Food and drink Chloridoideae Eleusine coracana		Microsoft Word - 3_aug_12_eng Add to Reading List Source URL: agritech.tnau.ac.in Download Document from Source Website File Size: 922,68 KB Share Document on Facebook

	〔AREIPGR Vol. 31 : 151 ～ 167 ，2015〕 Original Paper Collaborative Exploration for Millets Genetic Resources in Laos, October, 2014 DocID: 1rAyX - View Document
	India is the largest producer of pearl millet which is also known as Bhajra. Even though it is a major food crop it is underutilized by many as animal feeds. It was a major prehistoric diet in Indian, Korean and Chinese DocID: 1rmKb - View Document
	PEARL MILLET SOCIOECONOMIC AND PRODUCTION CHARACTERISTICS IN UGANDA Lubadde, G., P. Tongoona, J. Derera, and J. Sibiya PEARL MILLET SOCIOECONOMIC AND PRODUCTION CHARACTERISTICS IN UGANDA DocID: 1qQj6 - View Document
	ABSTRACT A study on the genetic diversity, sexual reproductive potential and pathogenicity of the finger millet blast pathogen, Magnaporthe grisea, populations was undertaken in two East African countries, Uganda and Ken DocID: 1qlIG - View Document
	2.Blight The disease is caused by a fungus which causes severe damage during continuous rainfall seasons. This disease occurs throughout the life cycle of Finger millet and may infect all parts of the plant. Symptoms app DocID: 1qkNY - View Document