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 Date: 2013-04-29 10:30:52Shoulder tender Chuck steak Steak Beef Filet mignon Cooking Grilling Flat iron steak Cuts of beef Food and drink Meat |
| Appetizers Beef Carpaccio Raw paper thin filet mignon, diced red onion, capers, Pecorino Romano cheese, field greens, and horseradish sauce.DocID: 1uovv - View Document |
| 5147 Spring Revival Coucous Salad With Filet MignonDocID: 1taXw - View Document |
| Panini LA SCALA* filet mignon carpaccio, Dijon mustard and arugula 16DocID: 1sYE5 - View Document |
| Smith & Wollensky serves USDA Prime beef, dry-aged for up to 28 days, then hand-cut by our master butchers on premises in the quintessential New York Steakhouse tradition. SELECTION OF FILET MIGNON RAW BARDocID: 1slnx - View Document |
| STEAKS, CHOPS & POULTRY *Served with garlic mashed potatoes FILET MIGNON | 25* An 8 oz. cut, grilled to order, served with choice of sauceDocID: 1rN5L - View Document |