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French language / François Payard / Chef / Pastry chef / Pastry / Jacques Torres / Food and drink / French words and phrases / Macaron


Tuesday, March 15th, 2011 March 20th Is Macaron Day in New York City In 2010, renowned pastry chef (and our favorite Frenchman) Francois Payard organized the first annual Macaron Day in New York City, inspired by the fa
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Document Date: 2011-03-16 18:06:54


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