CG LM Dinner Menu Spring 2015

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Date: 2015-03-30 14:29:12 Gluten-free diet Pesto Crostini Gluten Pasta Quinoa Food and drink Staple foods Diets		CG LM Dinner Menu Spring 2015 Add to Reading List Source URL: cafegratitude.com Download Document from Source Website File Size: 133,42 KB Share Document on Facebook

	Crab crostini 8.5 Smoked salmon crostini 8 Mediterranean breads 3.5 Planche de charcuterie 20 Manzanilla olives, smoked almonds 6 DocID: 1viMo - View Document
	BOARDS Cheese Board – Monger’s Choice of Three Cheeses with Chutney and Crostini – 12 Neal’s Yard Board –Three Cheeses from Neal’s Yard Dairy with Chutney and Crostini – 12 Soft-Ripened Board – Monger’s DocID: 1uE9F - View Document
	Salads House* baby greens, carrot, bell pepper, red onion, grape tomato, sprouts, carrot ginger 7.5 Caesar romaine hearts, crostini, cashew parmesan, roasted garlic aioli DocID: 1umAD - View Document
	Overture “I’m Still Standing” FRENCH ONION BRÛLÉE BRÛLÉED SWISS, PROVOLONE AND PARMESAN ON A CROSTINI OVER OUR FRENCH ONION SOUP LOBSTER BISQUE DocID: 1u0Dn - View Document
	FACEOFF FRENCH ONION BRÛLÉE BRÛLÉED SWISS, PROVOLONE AND PARMESAN ON A CROSTINI OVER FRENCH STYLE VIDALIA ONION SOUP LOBSTER BISQUE SHERRY LACED AND TOPPED WITH CRÈME FRAÎCHE AND LOBSTER DocID: 1tZN9 - View Document