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|---|---|---|
 Date: 2012-07-15 23:00:16Food and drink Viognier Wine tasting Malolactic fermentation Oak McLaren Vale Wine Oenology Biotechnology |
| WINTER MENUTwo Courses $80 | Matched Wines $40 Three Courses $105 | Matched Wines $60 Four courses $120 | Matched Wines $80 Please inform your waiter of any food allergies or special dietary requirementsDocID: 1rqOm - View Document |
| Beverage List Red Wine Pinotage:DocID: 1rq5n - View Document |
| CHILDREN’S MENU Minute steak with chips and salad 12.5 DESSERTDocID: 1roSW - View Document |
| Grape Vine over CornfieldDocID: 1r2uF - View Document |
| Contacts: Stacey Divine CEODocID: 1qSyZ - View Document |