Pomegranate Fruit as a Rich Source of Biologically Active Compounds

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Lythraceae Iranian cuisine Ellagitannins Nutrition Nutrients Pomegranate Punicic acid Punica Phytoestrogens Biology Chemistry Food and drink		Pomegranate Fruit as a Rich Source of Biologically Active Compounds Add to Reading List Source URL: www.ncbi.nlm.nih.gov Download Document from Source Website File Size: 1,29 MB Share Document on Facebook

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