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Date: 2014-08-19 21:32:25 Flour Porridges Breakfast cereals Whole grain Enriched flour Refined grains Oat Wheat Whole-wheat flour Food and drink Cereals Staple foods		myplate_yellow_livetype copy Add to Reading List Source URL: www.fns.usda.gov Download Document from Source Website File Size: 669,60 KB Share Document on Facebook

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