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hors d’oeuvres crudité seasonal assorted vegetables served with ranch ~$2.25 per person, served for a minimum of 15 guests hummus platter traditional and roasted red pepper hummus with fresh-baked pita & naan
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Document Date: 2018-01-24 23:17:12
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File Size: 1,35 MB
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hors d’oeuvres crudité seasonal assorted vegetables served with ranch ~$2.25 per person, served for a minimum of 15 guests hummus platter traditional and roasted red pepper hummus with fresh-baked pita & naan