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Starch gelatinization / Potato starch / Amylose / Amylopectin / Potato / Modified starch / Amylase / Branching / Glycogen branching enzyme / Chemistry / Starch / Food and drink
Starch gelatinization
Potato starch
Amylose
Amylopectin
Potato
Modified starch
Amylase
Branching
Glycogen branching enzyme
Chemistry
Starch
Food and drink

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