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Flavors / Olfaction / Alkenes / Odor detection threshold / Psychophysics / Odor / Ester / Ethyl acetate / Ethyl lactate / Chemistry / Organic chemistry / Functional groups


1991 Jan/Feb: GRAS Flavor Chemicals- Detection Thresholds
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Document Date: 2011-05-19 07:28:43


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City

Griffiths / Chichester / Washington DC / Helsinki / Oxford / Washington / DC / Kyoto / Washington / Zeist / London / Afbany / /

Company

Chemical Co / Diane Leffingwell Leffingwell & Associates / Linde / Pergamon Press / ACS / R. Teranishi L. C. / CRC Press / Wilson / Givaudam Corporation / Ellis Honvood Ltd. / Lef8ngwell / LefRngwell & Associates / Ellis Horwood Ltd. / McGill A. S. / Wasserman A. E. / Chem Ind. / /

Country

Netherlands / Japan / United Kingdom / /

Currency

pence / USD / /

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Event

Environmental Issue / /

Facility

Western Regional Research Center / /

IndustryTerm

flavor chemicals journals / food flavor / vafuable tool / naturaf product / food flavors / natural food aromas / aqueous media / water media / aqueous solutions / chemical / chemicals / flavor chemicals / /

Organization

USDA / Federal Emergency Management Agency / Congress / International Congress / Central Intelligence Agency / Center of Finland / Contml Assn / Western Regional Research Center / New York Academy of Science Annals / /

Person

Nishimura / F. Drawert / Nat / Charles C. Thomas / G. Vemin / Manning / Route / T. Holmann / J. Dairy Res / J. van Gemert / Vedag Hans Carl / John C. Leffingwell / R. Berry J. Agric / Canton / J. Dairy / Compilation / C. J. Wagner / Jr. / G. Vernin / /

Position

D. J. / editor / analytical scientist / flavor chemist / chemist / /

Product

Aminoacetic acid / Acetic acid / /

ProvinceOrState

Indiana / Washington / New Mexico / California / Georgia / New Hampshire / /

PublishedMedium

Food Technology / Sulfur / /

Technology

alpha / 3-d / Pollution Control / /

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