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Results: 3412



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71

COCKTAILS LONDON SAGE Beefeater Gin, elderflower liqueur, lemon juice, simple syrup and sage. Shaken and served up. 10

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Source URL: neighborhoodgrills.com

- Date: 2016-07-25 14:04:38
    72

    Measuring the Cost to Consumers of Product Defects: The Value of "Lemon Insurance"

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    Source URL: economics.usf.edu

    - Date: 2010-10-07 16:18:51
      73

      Gluten Free Carrot Cake 2 Recipe supplied by CGFG Member, Angie Ingredients The grated rind from a medium sized lemon. The grated rind from a medium sized orange. 100g of grated carrots

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      Source URL: www.glutenfree-crawley.org.uk

      - Date: 2012-07-25 05:08:37
        74

        Cheese Selections Three 20 or Five 28 Matcha Custard Lemon Cream and Red Bean Ice Cream 15 Key Lime Pie Sundae Graham Sablè, Tequila Pearls and Key Lime Ice Cream 16

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        Source URL: media-cdn.getbento.com

        - Date: 2016-07-19 15:52:52
          75

          SHOOTERS 9.5/each oyster, blue ice vodka, lemon, tabasco, maryland spice oyster, arette reposado tequila, lime, tabasco, salt

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          Source URL: www.thehungrycat.com

          - Date: 2016-07-24 19:00:28
            76

            SCSRoundup Ready Flex Cotton System Robert Lemon, Ph.D., Professor and Extension Agronomist - Cotton Randy Boman, Ph.D., Associate Professor and Extension Agronomist - Cotton

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            Source URL: cotton.tamu.edu

            - Date: 2013-11-04 11:59:48
              77

              Snacks Mushroom Escabeche orange, yuzu leaf, nepitella (v, gf) 6 Good Faith Farms Olives Meyer lemon, rosemary, garlic, chili (v, gf)

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              Source URL: www.gatherrestaurant.com

              - Date: 2016-08-08 14:11:53
                78

                EAT, DRINK, EXPERIENCE MEDITERRANE AN STREET FOOD | A U G U S T 1 5 TH- 2 1 ST | Grilled Vegetable Flat Bread Sheep’s milk ricotta, basil and lemon peel

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                Source URL: www.bistro31dallas.com

                - Date: 2016-07-25 15:20:08
                  79

                  Sloe Gin Fizz 1.5 parts pür•spirits blackthorn, sloe gin 0.75 parts fresh squeezed lemon juice 2 parts soda water 1 fresh egg white Combine lemon juice and sugar in a

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                  Source URL: www.purspirits.com

                  - Date: 2015-06-05 14:27:33
                    80

                    Seehaus Kulinarik Klassiker Ganze französische Artischocke aus dem Weißweinsud, Trüffel-Dip, Zitrone from the white wine broth, truffle dip, lemon

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                    Source URL: www.kuffler.de

                    - Date: 2016-08-10 04:04:36
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