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Food and drink / Meat / Belgian Blue / Shorthorn / Steak / American / Beef cattle / Limousin / Cattle / Beef / Livestock


The Origin and Evolution of the Belgian Blue During the second half of the 19th century, bulls of the Shorthorn breed, the top ranking
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Document Date: 2011-04-08 17:37:05


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File Size: 100,28 KB

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City

Brussels / /

Continent

America / /

Country

Belgium / /

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Position

butcher / /

PublishedMedium

the Shorthorn / /

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