H7

Results: 2156



#Item
211Enterobacteria / Gram-negative bacteria / Microbiology / Escherichia coli / Infectious diseases / Escherichia coli O157:H7 / Zoonosis / Shigella / Raw meat / Medicine / Health / Bacteria

An ecological analysis of sociodemographic factors associated with the incidence of salmonellosis, shigellosis, and E. coli O157:H7 infections in US counties

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Source URL: www.2ndchance.info

Language: English - Date: 2014-02-04 19:23:34
212Microbiology / Infectious diseases / Animal diseases / Foodborne illness / Disease / Public health / Escherichia coli O157:H7 / Influenza / Infection control / Health / Medicine / Epidemiology

YEARLY SUMMARIES OF SELECTED GENERAL COMMUNICABLE DISEASES IN CALIFORNIA, SURVEILLANCE AND STATISTICS SECTION INFECTIOUS DISEASES BRANCH DIVISION OF COMMUNICABLE DISEASE CONTROL

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Source URL: www.cdph.ca.gov

Language: English - Date: 2015-03-10 14:32:41
213Health / Food safety / Infectious diseases / Immunology / Norovirus / Vomiting / Foodborne illness / Food microbiology / Escherichia coli O157:H7 / Biology / Medicine / Microbiology

FSHN13-12 Survival of Foodborne Pathogens on Berries1 Mary Palumbo, Linda J. Harris, and Michelle D. Danyluk2 Introduction

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Source URL: edis.ifas.ufl.edu

Language: English - Date: 2014-09-04 16:20:18
214Enterobacteria / Escherichia coli / Gram-negative bacteria / Gut flora / Coliform bacteria / Fecal coliform / Escherichia coli O157:H7 / Bacteria / Microbiology / Biology

Microsoft Word - FishEcoli.doc

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Source URL: www.seagrant.umn.edu

Language: English - Date: 2015-04-07 11:15:20
215Food safety / Beef / Escherichia coli / Escherichia coli O157:H7 / Food Safety and Inspection Service / Raw meat / Critical control point / Cooking / Foodborne illness / Food and drink / Meat / Health

October 8, 2013 United States Department of Agriculture Food Safety and Inspection Service 1400 Independence Avenue, SW Room 1175, South Building

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Source URL: www.foodborneillness.org

Language: English - Date: 2014-12-01 16:19:36
216Food safety / Food and Drug Administration / Food Safety Modernization Act / Foodborne illness / California Department of Food and Agriculture / Food / North American E. coli O157:H7 outbreaks / Food Safety and Modernization Act / Health / Safety / Medicine

FOR IMMEDIATE RELEASE Contact: April Ward November 13, 0751

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Source URL: www.lgma.ca.gov

Language: English - Date: 2014-10-10 18:34:16
217Escherichia coli / Escherichia coli O157:H7 / Hemolytic-uremic syndrome / Diarrhea / Thrombocytopenia / Escherichia coli O104:H4 / Enteroinvasive Escherichia coli / Medicine / Health / Bacteria

E. COLI 0157:H7 DATE OF EXPOSURE:_________________ NOTICE TO PARENTS Your child may have been exposed to E. coli 0157:H7. The purpose of this notice is to alert you to the symptoms so that you may seek medical attention

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Source URL: www.marinschools.org

Language: English - Date: 2011-08-31 13:19:23
218Food safety / Foodborne illness / Microbiology / Nutrition / Greens / Food / Spinach / Leaf vegetable / North American E. coli O157:H7 outbreaks / Health / Food and drink / Safety

FOR IMMEDIATE RELEASE Contact: April Ward June 14, 0751

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Source URL: www.lgma.ca.gov

Language: English - Date: 2014-10-10 18:33:46
219Enterobacteria / Gram-negative bacteria / Gut flora / Escherichia coli O157:H7 / Pathogenic Escherichia coli / Escherichia / Bacteria / Microbiology / Escherichia coli

Roka Bioscience 2013 IAFP Poster Abstract #4788 Evaluation of the New AtlasĀ® E.coli O157:H7 Detection Assay for High Fat Ground Beef and Beef Trim Samples Bettina Groschel, Kristin Livezey, Hua Yang, Michele Wisniewski,

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Source URL: rokabio.com

Language: English - Date: 2013-12-02 14:37:50
220Escherichia coli O157:H7 / Beef / Escherichia coli O121 / Toxin / Bacteria / Escherichia coli / Microbiology

Roka Bioscience 2013 IAFP Poster Abstract #4833 Evaluation of the AtlasĀ® STEC Detection Assay for Fresh Raw Ground Beef and Fresh Raw Beef Trim Samples Kristin Livezey, Hua Yang, Kathryn Baker, Brett Maroni, Kevin Tsao,

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Source URL: rokabio.com

Language: English - Date: 2013-12-02 14:37:50
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