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Medicine / Applied sciences / Food science / Health sciences / Trans fat / Milk / Cardiovascular disease / Raw foodism / Healthy diet / Health / Diets / Nutrition


The effects of dairy consumption on nutrient intakes and risk of chronic disease Dr. Beth H. Rice, Director, Scientific Affairs for Dairy Research Institute, United States Overweight and obesity are global epidemics, yet
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Document Date: 2013-06-10 10:10:32

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File Size: 228,03 KB

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City

The Hague / Brussels / Copenhagen / /

Country

United States / /

Facility

Innovation Center / Dairy Research Institute / University of Vermont / Institute of Food Technologists / /

IndustryTerm

dairy products / /

MedicalCondition

osteoarthritis / obesity / chronic disease / coronary heart disease / epidemics / cardiovascular diseases / cardiovascular disease / diabetes / /

MusicGroup

Energy / /

Organization

Annual Meeting Scientific Program Advisory Panel / US Dairy and National Dairy Council / Institute of Food Technologists / American Society for Nutrition / University of Vermont / Dairy Research Institute / Innovation Center for U.S. Dairy / /

Person

Beth H. Rice / /

Position

chair / Director / Scientific Affairs / secretary / /

ProvinceOrState

Vermont / /

SocialTag