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|---|---|---|
 Chemistry Sodium compounds Dicarboxylic acids Food colorings Food science Fumaric acid Pickling Ponceau 4R Sequestrant Food and drink Food industry Food additives |
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| WP 8.1. Determination of market potential for selected platform chemicals DE PLDocID: LnxU - View Document |
| Titre de la présentationDocID: L73I - View Document |