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Date: 2009-11-05 19:59:04 Bone char Brown sugar Natural brown sugar American Sugar Refining California and Hawaiian Sugar Company Fructose Chocolate Muscovado Molasses Sugar Food and drink Chemistry		Issue[removed]qxd Add to Reading List Source URL: www.vrg.org Download Document from Source Website File Size: 172,93 KB Share Document on Facebook

	Cake ultra fondant aux amandes Pour un moule à cake de 26cm. 100g de purée d’amandes blanches, 180g de sucre muscovado, 200g de pâte d’amande à 50% de fruits, 4 gros jaunes d’œufs, 300g de yaourts à la grecq DocID: 1pBLF - View Document
	Vegan Cookie Dough Fudgesicles Ingredients: cookie dough 3 T coconut oil, melted 1/2 cup natural almond butter or peanut butter 1/2 cup muscovado sugar or dark brown sugar DocID: 1bcwx - View Document
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	www.naturallygoodfood.co.uk Sticky Toffee Pudding 2oz (50g) Butter or Margarine 4oz (110g) Sugar,(Light Muscovado is good) 1 Egg 8oz (225g) Flour. With white add 1 tsp baking powder, for wholemeal add 2. DocID: 12Uw3 - View Document
	4065-Sodas_FM-Ch1_3rdPgs.indd DocID: 12G72 - View Document