TX 795 .M64 Copy i—m—u—u—u—vr—u—u—u—v—u—u—u—u—u—u—i

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Date: 2011-08-11 02:32:17 French cuisine Food storage Italian cuisine Refrigerator Custard Frozen custard Ice cream maker Food and drink Ice cream British cuisine		TX 795 .M64 Copy i—m—u—u—u—vr—u—u—u—v—u—u—u—u—u—u—i Add to Reading List Source URL: funkymunky.co.za Download Document from Source Website File Size: 479,72 KB Share Document on Facebook

	Sweet NJ Corn Custard topped with Smoked Snyder Farm Tomato Balsamic Glaze and Shaved Smoked Dehydrated Snyder Farm Tomato Ingredients Yields 8 portions DocID: 1vl6i - View Document
	Daryols- Custard tarts Original Recipe‘Take creme of cowe mylke, oþer of almaundes; do þerto ayren with sugur, safroun and salt. Medle it yfere. Do it in a coffyn of ii yinche depe; bake it wel and serue it forth.’ DocID: 1ve0I - View Document
	NORTH GALLERY at Custard Factory 5.8m DocID: 1uWxC - View Document
	PUDDINGS Raspberry, apple & hazelnut crumble , vanilla seed custard £6.25 Warm chocolate pudding, salted caramel ice cream & cinder toffee DocID: 1um6T - View Document
	Desserts & Suggested Pairings Caramel Cup Custard $6 Jurançon “Clos Uroulat,” Charles Hours 2010 $10 Bread Pudding $7 Banana Praline Sauce DocID: 1tfKr - View Document