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Company US/Canada (IOM 2005) Australia (NHMRC 2005) ALA (g/day) LC / / Country Australia / United States / / Currency pence / / Facility Institute of Medicine / / IndustryTerm fish oil / short chain / / MedicalCondition Diabetes insulin resistance abdominal adiposity Inflammatory / ischemic heart disease heart failure kidney damage stroke Cancer / aggregation heart rate heart rate variability arrhythmia atherosclerosis / Thrombosis vasoconstriction inflammation / Behavioural disorders depression / chronic disease / CHD / disease / bipolar disorder cognitive impairment / immune renal disease periodontal disease osteoporosis / rheumatoid arthritis inflammatory bowel disease / prostate cancer / ADHD schizophrenia / macular degeneration / heart disease / Cardiovascular disease / psoriasis/dermatitis / asthma / / Organization DHA / Professor Peter Howe Nutritional Physiology Research Centre University / US National Academy of Sciences / ALA AA / University of South Australia / Institute of Medicine / Environmental Protection Agency / / Person Peter Howe / Amino Acids (Macronutrients) / Peter Howe Nutritional Physiology / / Region South Australia / / Technology gene expression / / URL http / SocialTag 
Omega-3 requirements - length matters! Professor Peter Howe Nutritional Physiology Research Centre University of South Australia