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Fermentation
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#	Item
711	THE CHEMISTRY OF BAKING Baking is not usually thought of as a chemical industry, but it relies on the interactions of the various chemicals in flour and the other substances used and thus is chemically based. Usually the Add to Reading List Source URL: nzic.org.nz Language: English - Date: 2006-05-22 17:28:08 Wheat English cuisine Fermentation Baking powder Cake Flour Bread Wheat flour Cookie Food and drink Baking Staple foods
712	Microsoft Word - 11.Dom_Nov 2008_.doc Add to Reading List Source URL: wfa.org.au Language: English - Date: 2013-08-06 20:45:39 Oenology Sparkling wine Australian wine American wine Table wine Fortified wine Classification of wine Ice wine Wine Biotechnology Fermentation
713	Microsoft Word - 2.Dom_Feb 2008_.doc Add to Reading List Source URL: wfa.org.au Language: English - Date: 2013-08-06 20:45:28 Oenology Sparkling wine Australian wine American wine Table wine Fortified wine Classification of wine Ice wine Wine Biotechnology Fermentation
714	Microsoft Word - RMW_07_Chard_Reserve_1pg.doc Add to Reading List Source URL: www.robertmondaviwinery.com Language: English - Date: 2014-03-06 20:51:49 Geography of California Food and drink Fermentation Acids Acids in wine Los Carneros AVA Chardonnay Malolactic fermentation Napa Valley AVA Oenology Wine American Viticultural Areas
715	RANCHO SISQUOC WINERY Celebrating Over 40 Years of Fine Wines 2011 Syrah SANTA BARBARA COUNTY ESTATE GROWN AND BOTTLED The Winery Add to Reading List Source URL: www.ranchosisquoc.com Language: English - Date: 2015-05-11 13:21:09 Wine Winemaking Wine tasting Santa Barbara County California Winery Geography of California Food and drink California Bianchi Winery California wineries Fermentation Oenology
716	2006Merlot Paso Robles Appellation: 2C,C,6 Add to Reading List Source URL: www.volkwines.com Language: English - Date: 2010-04-02 14:30:58 Biotechnology Fermentation Food and drink Paso Robles California Winery Vineyard Acids in wine Firestone Vineyard Benovia Winery Wine California wineries Oenology
717	2012 TEMPRANILLO Tempranillo has found a perfect second home in the hot, dry vineyards of the Snake River Valley. Our version of this Spanish classic is a bold, spicy and earthy wine. — Melanie Krause, Winemaker THE V Add to Reading List Source URL: cinderwines.com Language: English - Date: 2014-10-10 12:44:06 Food and drink Spanish wine Fermentation Portuguese wine Tempranillo Wine tasting Oak Malolactic fermentation Oenology Wine Biotechnology
718	FundRAISER BREAKFASTS FRIDAY AND SATURDAY Hot Breakfast by Homestead Heritage – $14.00 Friday, November 7th 7:30 am – 10:00 am Add to Reading List Source URL: conferences.westonaprice.org Language: English - Date: 2014-10-23 13:34:05 Fermentation Food Lard Butter Food and drink Bread World cuisine
719	RTF Document Add to Reading List Source URL: www.climatechange.vic.gov.au Language: English - Date: 2012-03-28 22:23:29 Climatology United Nations Framework Convention on Climate Change Energy in Australia Earth Climate change in Australia Greenhouse gas Kyoto Protocol Enteric fermentation Fugitive emissions Environment Carbon finance Carbon dioxide
720	FAGUS ALCOHOL: 14,5% Vol. GRAPE VARIETIES: Garnacha. VINEYARD CHARACTERISTICS Made from overyear old Garnacha Add to Reading List Source URL: www.garnachaorigin.com Language: English - Date: 2015-01-14 04:40:01 Malolactic fermentation Wine tasting descriptors Fermentation Maceration Grenache Acids in wine Oak Asti wine Cariñena Wine Oenology Biotechnology

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