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Fermentation
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#	Item
601	Benefits of alcohol in general have been overlooked or underplayed As a result, many people today believe that all alcohol is harmful to their health and merely mentioning the word evokes a negative Add to Reading List Source URL: www.pcieerd.dost.gov.ph Language: English - Date: 2014-09-25 07:44:18 Fermentation Medicine Oenology Alcoholic beverages Lactobacillaceae Taro Classification of wine Wine Rice wine Food and drink Biology Tropical agriculture
602	THE FEIRING LINE . The Real Wine Newsletter . ISSUE N O .1 OCTOBER 2012 Add to Reading List Source URL: www.alicefeiring.com Language: English - Date: 2013-02-13 08:09:48 Fermentation Oenology Burgundy wine Gamay Beaujolais California wine Henri Jayer Côte de Nuits Chardonnay Wine Food and drink French wine
603	Ficha Comercial CARE Finca Bancales Reserva_english Add to Reading List Source URL: www.garnachaorigin.com Language: English - Date: 2015-01-14 04:46:53 Containers Fermentation Wine tasting Grenache Asti wine Malolactic fermentation Oak Barrel Red wine Wine Oenology Biotechnology
604	Pinot Noir 2010 Tasting Notes Deep Ruby hue and a deep and alluring bouquet with dark forest fruits, black plum, cherry stone, iron filings and fertile earth. Add to Reading List Source URL: blackestate.co.nz Language: English - Date: 2013-07-08 17:13:32 Biotechnology Fermentation Winemaking Pinot noir Ripeness in viticulture Ripening Oak Oenology Wine Food and drink
605	Chapter 1. General Economics Outlook Add to Reading List Source URL: dyson.cornell.edu Language: English - Date: 2014-12-11 10:39:34 Vitaceae Viticulture Fermentation Oenology Winemaking American wine Canadian wine Grape Missouri wine Wine Food and drink Biotechnology
606	Chardonnay 2011 Tasting Notes Pale straw/white gold hue. A complex bouquet of subtle spice and toasted brioche, white peach, nectarine, poor mans orange, Add to Reading List Source URL: blackestate.co.nz Language: English - Date: 2013-07-08 17:11:08 Food and drink Ripeness in viticulture Annual growth cycle of grapevines Chardonnay Fermentation Harvest Ripening Acids in wine Winemaking Oenology Wine Biotechnology
607	Rockbare 2012 Chardonnay Tasting Notes Add to Reading List Source URL: www.rockbare.com.au Language: English - Date: 2014-09-16 19:48:21 Biotechnology Food and drink Lees Chardonnay Acids in wine Winemaking McLaren Vale Oak Oenology Wine Fermentation
608	420 Australasian Journal of Regional Studies, Vol. 18, No. 3, 2012 ‘COOL OR HOT’: A STUDY OF CONTAINER TEMPERATURES IN Add to Reading List Source URL: www.anzrsai.org Language: English - Date: 2014-04-15 21:41:43 Biotechnology Storage of wine Fermentation Clarification and stabilization of wine Climate categories in viticulture Health effects of wine Australian wine French wine Acids in wine Oenology Wine Food and drink
609	International Workshop on Fermentation Technology for Large Scale Protein Production Gian Polastri Cell Culture Process Consulting Services Add to Reading List Source URL: www.elettra.trieste.it - Date: 2010-02-24 04:37:27
610	Rockbare 2011 Shiraz Tasting Notes Add to Reading List Source URL: www.rockbare.com.au Language: English - Date: 2013-06-27 20:33:22 Food and drink Fermentation Fleurieu Peninsula McLaren Vale Malolactic fermentation Winemaking Wine tasting Oak Acids in wine Oenology Wine Biotechnology

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