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Food and drink / Personal life / Health / Food waste / Waste / Feeding America / Food / Hunger / Food policy


By the Numbers Food Waste: A National Problem  40% of all food produced in the United States goes to waste  Food waste accounts for 25% of all freshwater used in the U.S. as well as 4% of our total oil consumption
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Document Date: 2015-11-30 05:22:29


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