<--- Back to Details
First PageDocument Content
Staphylococcaceae / Bacterial diseases / Antibiotic-resistant bacteria / Methicillin-resistant Staphylococcus aureus / Multilocus sequence typing / Staphylococcus aureus / Antibiotic resistance / Escherichia coli / Antimicrobial / Bacteria / Microbiology / Biology
Date: 2012-01-30 14:13:32
Staphylococcaceae
Bacterial diseases
Antibiotic-resistant bacteria
Methicillin-resistant Staphylococcus aureus
Multilocus sequence typing
Staphylococcus aureus
Antibiotic resistance
Escherichia coli
Antimicrobial
Bacteria
Microbiology
Biology

Microsoft PowerPoint - MRSA presentation Fey [Compatibility Mode]

Add to Reading List

Source URL: nphl.org

Download Document from Source Website

File Size: 1,72 MB

Share Document on Facebook

Similar Documents

Health Alert Network April 27, 2018 Health Advisory Escherichia coli O157:H7 Infections Associated with the Consumption of

DocID: 1vpgV - View Document

DSMO-Competent E. coli cells CBG Modified by Gunther Stier from a protocol described in H. Inoue, H. Nojima, and H. Okayama. "High efficiency transformation of Escherichia coli with plasmids" Gene 96 (1):23-28, 1990.

DocID: 1v4Eg - View Document

Original Research Article In vitro evaluation of antibacterial activity of verbascoside, lemon verbena extract and caffeine in combination with gentamicin against drugresistant Staphylococcus aureus and Escherichia coli

DocID: 1v3Be - View Document

Avoid Food Cross-Contamination What is cross-contamination of food and how does cross contamination spread disease? • Cross contamination occurs anytime harmful germs, like bacteria (i.e., Salmonella, Escherichia coli,

DocID: 1usKE - View Document

Adaptive evolution of genomically recoded Escherichia coli Timothy M. Wanniera,1,2, Aditya M. Kunjapura,1,2, Daniel P. Riceb, Michael J. McDonaldb,3, Michael M. Desaib, and George M. Churcha,2 a Department of Genetics, H

DocID: 1usG0 - View Document