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Salad / Everyday Gourmet with Justine Schofield / Top Chef / Television / Sauce


Function Set Menu’s Menu 1 1 Choice (Based on a set menu of 1 starter, 1
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Document Date: 2012-10-12 10:32:02

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File Size: 366,55 KB

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Currency

GBP / /

Facility

Honeycomb Parfait Lavender Panna Cotta / Port Jus Pan Fried Fillet / Port Jus Smoked Ham / /

Organization

Caramel Ice Cream Trio / Lightly Curried Seafood Broth Duo of Lamb / Stuffed Loin & French Trimmed Best End / Baby Leaf Salad Trio of Fresh Oysters / US Federal Reserve / /

Person

Tarragon Velouté / Cream Cheese Strudel / Cherry Tomato Salsa / Honey Roasted Parsnips / Honey Roasted Root Vegetable Medallions / Rouille Roast Sirloin / Vanilla Ice / Salmon Risotto / Herb Brioche / Basil Relish / Basil Pesto / Herb Salad / Ginger Dressing Welsh / Caesar Salad / Herb Crusting / Crème Caramel Lemon Tart Citron / Cherry Tomatoes / Cherry Compote / Honey Root Vegetables Baked Fillet / Basil Salad / Herb Risotto / Herb Crouton / Main Course Roast Topside / Herb Cream / Berry Pudding / /

Position

Diplomat / /

ProvinceOrState

Alaska / /

Technology

Ale / /

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