Date: 2015-04-21 08:36:12Mexican cuisine Appetizers Snack foods Meze Quesadilla Salad Nachos Salsa Everyday Gourmet with Justine Schofield Food and drink Tex-Mex cuisine Cuisine of the Southwestern United States | | STARTERS Spring menu Grilled chicken quesadilla with smoked tomato salsa and grated cheese- 6 Roasted pepper, bean and avocado quesadilla smoked tomato salsa and grated cheese (v)- 6Document is deleted from original location. Use the Download Button below to download from the Web Archive.Download Document from Web Archive File Size: 68,36 KB |