a ll day br e a k fa s t (f rom 9: 0 0 a m) Strelka Breakfast: 2 poached eggs on toast, bacon, sausage 680 Side of baked beans 110 Eggs Benedict - Everyday Gourmet with Justine Schofield - Document - PDFSEARCH.IO

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	a ll day br e a k fa s t (f rom 9: 0 0 a m) Strelka Breakfast: 2 poached eggs on toast, bacon, sausage 680 Side of baked beans 110 Eggs Benedict Add to Reading List Document Date: 2015-04-13 17:30:34 Open Document File Size: 64,62 KB Share Result on Facebook Country Turkey / / Facility Strelka Institute / / Organization Strelka Institute for Media / Architecture and Design / / SocialTag Everyday Gourmet with Justine Schofield Top Chef: Masters Top Chef Television Sauce

a ll day br e a k fa s t (f rom 9: 0 0 a m) Strelka Breakfast: 2 poached eggs on toast, bacon, sausage 680 Side of baked beans 110 Eggs BenedictAdd to Reading List