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Nutrition / Omega-3 fatty acid / Docosahexaenoic acid / Fish oil / Ethyl eicosapentaenoic acid / Polyunsaturated fat / Lovaza / Coronary artery disease / Eicosapentaenoic acid / Fatty acids / Medicine / Chemistry


Vascular Medicine http://vmj.sagepub.com/ Polyunsaturated fatty acids and peripheral artery disease S Marlene Grenon, Millie Hughes-Fulford, Joseph Rapp and Michael S Conte Vasc Med[removed]: 51
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Document Date: 2014-05-30 17:49:59


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