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Date: 2014-08-11 22:07:57 Meals Tea culture Dumplings Dim sum Concierge Food and drink Cantonese cuisine Hong Kong cuisine		Entry-level Add to Reading List Source URL: www.ift.edu.mo Download Document from Source Website File Size: 67,22 KB Share Document on Facebook

	HONG KONG INSTITUTE FOR MONETARY RESEARCH A TASTE FOR DIM SUM: ANALYSING THE FINANCIAL DIFFUSION IN THE NEW OFFSHORE RENMINBI DEBT SECURITIES Tom Fong, Paul Mizen and Serafeim Tsoukas DocID: 1xVD3 - View Document
	PORK HEAD DIM SUM Smoked Pig Cheek Dumpling, Purple Brussels Kimchee, Fried Head Cheese, Chinese Mustard, Edamame, and Chinese 5 Spice Pork Skin Smoked pig cheek Dumpling • DocID: 1vmdF - View Document
	DIM SUM SPECIAL 精选香港点心 PER SERVING 每份鲍鱼凤眼饺 DocID: 1vhY3 - View Document
	Presented at the Member Update: RMB Financial Products in Hong Kong – April 7, 2011 Co-hosted by Lifting the Dim Sum lid DocID: 1uIad - View Document
	Dim Sum s & noo dle s Meat Shanghai Dumplings (Pork) £5 DocID: 1urxK - View Document