University of New Hampshire Cooperative Extension / University of Massachusetts Amherst / /
IndustryTerm
modeled food environment / lifetime energy / backwards iterating algorithm / energy deficit / energy demands / net energy deficit / food environment / surplus energy / heat retention systems / individual energy allocation / food availability / Energy budget overview / energy stores / statedependent energy allocation model / energy density / wAdditional energy / seasonal food availability / energy / energy costs / mass energy density / stored energy / favored energy storage / Energy balance / energy storage / negative energy value / wet-mass energy density / energy allocation / Energy intake / energy stores 3.16×104 / stochastic food environment / net energy intake / food ingestion / ingested energy / energy budgets / food intake / average net energy intake / greater energy / then energy / partial energy allocation / low food availability / assimilated energy / /
NaturalFeature
Gulf of Mexico / Mediterranean Sea / Gulf of Maine / /
OperatingSystem
L3 / /
Organization
University of Massachusetts Amherst / Large Pelagics Research Center / Fish and Wildlife Service / Nuclear Regulatory Commission / International Commission for the Conservation of Atlantic Tunas / Department of Conservation Biology / University of New Hampshire / /
Person
Christian Jørgensen / Lawson / Carey / Erik W. Chapman / Ray Hilborn / /