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Beef / Steak / Soufflé / Frangipane / Crème brûlée / Food and drink / French cuisine / Top Chef


Barrasford Arms Restaurant & Country Pub, with Rooms Cream of Leek & Potato Soup £5.00 Confit Duck Terrine, Foie Gras, Pear, Pistachio, Preserved Walnuts, Toasted Fruit Bread £6.50 Warm Crab, Chilli & Parmesan Tart, Ga
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Document Date: 2014-03-06 12:23:19

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Barrasford Arms Restaurant / Country Pub / /

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Charlotte Potatoes / /

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