Agriculture Insurance Company / Patel N. V. / M. L. P. / CDD/DDI / M. and Miller D. D. / Dharmapuri Agricultural Insurance Corporation / tute Corporation / Agricultural Insurance Corporation / IFFCO / J. Pharm / India Ltd / /
Country
Japan / India / /
Currency
Rs / / /
Event
FDA Phase / Labor Issues / /
Facility
Research Institute / University Research InstiCURRENT SCIENCE / Periyakulam Rice Research Station / Weather station Regional Research Station / Plant Growth Regul / A. Lakshmanan Agro Climate Research Centre / Arupukkottai Tamil Nadu Agricultural University / Coimbatore Horticulture College / National Institute of Nutrition / Punjab Agricultural University / Paiyur Regional Research Station / Plant Breeding / Tamil Nadu Agricultural University / /
Food and Nutrition Division / World Health Organization / Coimbatore Horticulture College / National Institute of Nutrition / Chaukhambha Bharati Academy / K. Bhuvaneswari and A. Lakshmanan Agro Climate Research Centre / Tamil Nadu Agricultural University / Coimbatore / FAO / Department of Science and Technology / Punjab Agricultural University / Ludhiana / Arupukkottai Tamil Nadu Agricultural University / Chowkhamba Krishnadas Academy / Research Institute / World Bank / Department of Plant Breeding and Genetics / Department of Biochemistry / Research Institute for Humanity and Nature / Government of India / /
RESEARCH COMMUNICATIONS 21. Kapsokefalou, M. and Miller, D. D., Effects of meat and selected food components on the valence of non-heme iron during in vitro digestion. J. Food Sci., 1991, 5, 352–[removed]Patel, N. V. a