An upper limit for macromolecular crowding effects

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Diabetes Nutrition Posttranslational modification Carbohydrates Sweeteners Glycation Fructose Advanced glycation end-product Fructosamine Biology Chemistry Biochemistry		An upper limit for macromolecular crowding effects Add to Reading List Source URL: www.ncbi.nlm.nih.gov Download Document from Source Website File Size: 766,63 KB Share Document on Facebook

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