MIAMI MEETS THE WORL D In the 1930s, both Miami and Singapore embraced the architectural revolution that became known as art deco. Both cities equally adopted the style as it represented decadence, extravagance, elegance

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• Empanada
• Jamón ibérico
• Cheese sandwich
• Croquette
• Patatas bravas
• Sauce
• Jamón serrano
• Food and drink
• Spanish cuisine
• Tapas

THE BOATERS INN Prix Fixe Menu Soup of the day Ham hock croquette Breaded whitebait, tartare sauce, grilled lemon

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Dinner Menu To Start Smoked haddock risotto, Lincolnshire poacher, crispy kale, cured egg yolk Grilled young leeks, goats curd, baby herbs, toasted pine nut, chilli oil Home cured duck ham, confit leg croquette, liver pa

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APPETIZERS  /  APÉRITIFS      

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• French cuisine
• Belgian cuisine
• French words and phrases
• French fries
• Sauce
• Steak
• Salad
• Velouté sauce
• Croquette
• Food and drink
• Fast food
• World cuisine

Lunch menu To Start Pea Soup with pea shoots & crème fraiche, home baked bread Lincolnshire poacher croquette, home pickled beetroot and shoot salad Duck Liver parfait, pistachio crust, orange jelly, crisp sourdough

Source URL: www.kelhamhouse.co.uk

Cocktail We thank you for your confidence in Villa Real hotel and hope that you enjoy the collection of art and archaeology on display in our galleries. Led by the God of Medicine (Aesculapius), our collection includes

Source URL: www.derbyhotels.net

• Spanish cuisine
• Croquette
• Fast food
• Squid
• Sauce
• Cannelloni
• Food and drink
• Italian cuisine
• Mexican cuisine

To share & nibble Pasta Ham croquettes

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• Mexican cuisine
• Croquette
• Dutch cuisine
• Dip
• Picadillo
• Food and drink
• Fast food
• World cuisine

Happy New Year Hungry Mother December 31, 2014 to eat...$100

Source URL: www.hungrymothercambridge.com

• French cuisine
• Sauces
• American cuisine
• Hollandaise sauce
• Chocolate truffle
• Butter
• Croquette
• Deviled egg
• Carbonara
• Food and drink
• World cuisine
• Top Chef

Vegetal oyster & chili tofu Kohlrabi & broad bean raviolo, ramson Red vegetables, spiced bread sauce, salted lemon & orange purée, blue corn croquette, chili chocolate Dessert of your choice

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A LA CARTE MENU £65 per person Starters Marinated Scallop Avocado, Radish and Pigs Head’s Croquette

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