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Comparison of Organic and Conventional Corn, Soybean, Alfalfa, Oats, and Rye Crops at the NeelyKinyon Long-Term Agroecological Research (LTAR) Site-1999 Dr. Kathleen Delate, assistant professor, Depts. of Horticulture &
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Document Date: 2002-06-07 12:22:00


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City

Ames / Chelsea / /

Company

Wilson Seed Company / Pioneer Hi-Bred International / ISU Agronomy Plant Analysis Labs / /

Country

United States / /

Currency

USD / /

Facility

Plant Disease Lab / Deb Hall / Plant Performance Indicators / Iowa State University / /

IndustryTerm

food grade market / organic products / food-grade milling / conventional and organic systems / food-grade market / oil / pest management applications / organic systems / food-grade oat products / /

Organization

Plant Disease Lab / Leopold Center for Sustainable Agriculture / Neely-Kinyon Farm Association / USDA National Soil Tilth Lab / Iowa State University / ISU Grain Quality Lab / /

Person

Gary Munkvold / Mike Duffy / Jim Holland / Cynthia Cambardella / Jody Omacht / Farm Rhonda Graef / Bernie Havlovic / Tom Richard / John Obrycki / Charles Hurburgh / Ken Moore / Kathleen Delate / Ken Rosmann / Jim Boes / Brian Buzzell / Shane Castillo / Connie Kephart / Mike White / Kathy Rohrig / Nick Ford / Jerry DeWitt / Charlie Brummer / Greg Tylka / Roger Hintz / Mark Hanna / George Patrick / Bob Turnbull / Mark Honeyman / Curtis Bennett / /

Position

supervisor / soil scientist / assistant professor / research associate / /

ProvinceOrState

Iowa / /

SocialTag