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 Date: 2014-11-26 10:52:46Chili con carne Frank X. Tolbert Cook Food and drink Terlingua Texas Cook-off |
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Microsoft Word - SponsorBenefits2015a | LUNCH MENU Served until 4 PM (Mon-Sat) We use Zero Trans-Fat shortening and cooking oils CHOPPED BBQ BRISKET on bun….8.50 Our TERLINGUA BBQ COOK-OFF award winning recipe - Beef brisket slow smoked inDocID: 1scAz - View Document |
| N E W S L E T T E R Spring 2010 Vol. 32 No. 1 INSIDEDocID: 1oHJx - View Document |
| ORIGINAL TERLINGUA INTERNATIONAL FRANK X. TOLBERT - WICK FOWLER MEMORIAL CHAMPIONSHIP CHILI COOKOFF, INCMOCKINGBIRD DRIVE, GRAPEVINE, TX * www.ABowlofRed.com TOLBERT RULES September 1, 2014 (The phraseDocID: 1orSE - View Document |
| equineline.com Product 10N:44:12 EDT Reddie Whip Dark Bay or Brown Gelding; Feb 17, 2002DocID: 1gxLz - View Document |
| equineline.com Product 10N:44:12 EDT Reddie Whip Dark Bay or Brown Gelding; Feb 17, 2002DocID: 1gmB5 - View Document |