Confit

Results: 300



#Item
291Sample Table D’Hote Menu Starter Lough Rynn Cream of Vegetable Soup Tempura Battered Haddock, Spring Onion Crushed Potato, Herb Oil Confit of Duck Spring Roll with Dressed Leaves, Hoi Sin Sauce Cannelloni filled with F

Sample Table D’Hote Menu Starter Lough Rynn Cream of Vegetable Soup Tempura Battered Haddock, Spring Onion Crushed Potato, Herb Oil Confit of Duck Spring Roll with Dressed Leaves, Hoi Sin Sauce Cannelloni filled with F

Add to Reading List

Source URL: www.loughrynn.ie

- Date: 2013-11-09 09:04:40
    292HOW IT ALL BEGAN Hélène Darroze In the business of happiness As a fourth generation chef, for me food is an opportunity to bring people

    HOW IT ALL BEGAN Hélène Darroze In the business of happiness As a fourth generation chef, for me food is an opportunity to bring people

    Add to Reading List

    Source URL: wds.helenedarroze.diadao.net

    Language: English - Date: 2014-06-19 05:55:14
    293To Start Parmesan gnocchi, truffle, hens yolk, sourdough consommé $19 Confit Atlantic salmon, smoked avocado, citrus

    To Start Parmesan gnocchi, truffle, hens yolk, sourdough consommé $19 Confit Atlantic salmon, smoked avocado, citrus

    Add to Reading List

    Source URL: www.paringaestate.com.au

    Language: English - Date: 2014-01-22 22:23:12
    294Barrasford Arms Restaurant & Country Pub, with Rooms Cream of Leek & Potato Soup £5.00 Confit Duck Terrine, Foie Gras, Pear, Pistachio, Preserved Walnuts, Toasted Fruit Bread £6.50 Warm Crab, Chilli & Parmesan Tart, Ga

    Barrasford Arms Restaurant & Country Pub, with Rooms Cream of Leek & Potato Soup £5.00 Confit Duck Terrine, Foie Gras, Pear, Pistachio, Preserved Walnuts, Toasted Fruit Bread £6.50 Warm Crab, Chilli & Parmesan Tart, Ga

    Add to Reading List

    Source URL: www.barrasfordarms.co.uk

    Language: English - Date: 2014-03-06 12:23:19
    295Barrasford Arms Restaurant & Country Pub, with Rooms Roast Plum Tomato & Red Pepper, Basil & Rosemary Soup Crispy Fried North Shields Plaice, Crab & Coriander Stuffing, Garlic Mayonnaise Summer Vegetable, Crispy Confit C

    Barrasford Arms Restaurant & Country Pub, with Rooms Roast Plum Tomato & Red Pepper, Basil & Rosemary Soup Crispy Fried North Shields Plaice, Crab & Coriander Stuffing, Garlic Mayonnaise Summer Vegetable, Crispy Confit C

    Add to Reading List

    Source URL: www.barrasfordarms.co.uk

    - Date: 2014-03-06 12:23:28
      296Life style Gastronomy

      Life style Gastronomy

      Add to Reading List

      Source URL: www.les-jamelles.com

      Language: English - Date: 2007-01-03 10:38:26
      297Barrasford Arms Restaurant & Country Pub, with Rooms Cream of Mushroom & Tarragon Soup £5.00 Pressed Confit Chicken & Cep Mushroom Terrine, Pub Garden Pickled Vegetables, Garlic Crostini £6.50

      Barrasford Arms Restaurant & Country Pub, with Rooms Cream of Mushroom & Tarragon Soup £5.00 Pressed Confit Chicken & Cep Mushroom Terrine, Pub Garden Pickled Vegetables, Garlic Crostini £6.50

      Add to Reading List

      Source URL: www.barrasfordarms.co.uk

      Language: English - Date: 2014-03-06 12:23:08
      298C hristmas Party Menu 2 COURSES £[removed]COURSES £19.95 STARTERS MAINS

      C hristmas Party Menu 2 COURSES £[removed]COURSES £19.95 STARTERS MAINS

      Add to Reading List

      Source URL: tragusgroup.s3.amazonaws.com

      Language: English - Date: 2012-09-24 10:31:31
      299lunch - week of december16 antipasti

      lunch - week of december16 antipasti

      Add to Reading List

      Source URL: www.belliosteria.com

      Language: English - Date: 2014-03-18 19:28:11
      3001st course fresh green pea soup, sage butter capellini, tomato confit, chamomile

      1st course fresh green pea soup, sage butter capellini, tomato confit, chamomile

      Add to Reading List

      Source URL: conradhotels3.hilton.com

      - Date: 2013-05-13 05:14:45