BL_En_WBF_SECO_CMYK_pos_hoch

First Page		Document Content
Date: 2015-03-30 04:42:18 Chocolate Cocoa bean Mexican cuisine Cocoa Florida Theobroma cacao Cocoa Nestlé Barry Callebaut Food and drink Flora Agriculture		BL_En_WBF_SECO_CMYK_pos_hoch Add to Reading List Source URL: www.swisscontact.org Download Document from Source Website File Size: 993,17 KB Share Document on Facebook

	South MEETS NW. We cook up authentic Mexican cuisine with a modern, Pacific Northwest twist, using local and organic ingredients whenever possible. Everything we serve is DocID: 1rUMj - View Document
	Wishbone Catering Picnic Menu 2016 DocID: 1rst6 - View Document
	MENUS AVAILABLE MAUDIE’S USES A L L N AT UR AL A N G US BEEF, A LL NATUR AL DocID: 1rrBl - View Document
	SOUP & STARTERS SOUP Vegetable Miso gf nf Soup of the Day CUP 6 BOWL 8 ✹ ARGENTINE BBQ nf Citrus herb marinated grilled seitan, seasonal squash, spring greens, chimichurri, smoky red pepper horseradish cream 12 SOUTH DocID: 1rrqC - View Document
	SHARE PLATES FEBRUARY’S FEATURED PAIRING CHILI LIME FRIES DocID: 1rr19 - View Document