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Co-fermentation
Results: 93

#	Item
71	2012 Hawke’s Bay Chardonnay Vineyard : Premium grapes were first grown in Te Awanga at the beginning of last century. The warm coastal climate, gentle sea breezes and the shallow clay soils combine to produce award Add to Reading List Source URL: www.rmwines.co.nz Language: English - Date: 2013-09-17 18:37:59 Food and drink Oenology Chardonnay Fermentation
72	q ua rt e r a c r e c ha r d o n nay[removed]d o c ’s b l o c k , h aw k e ’s b ay V i n e ya r d Add to Reading List Source URL: www.rmwines.co.nz Language: English - Date: 2014-03-04 17:47:16 Acids in wine Sulfite Food and drink Wine Oenology Fermentation
73	1809756912610857255118102052955581025 BLANKET HILLS CHARDONNAY Hawke’s Bay 2012 Add to Reading List Source URL: www.rmwines.co.nz Language: English - Date: 2013-04-02 20:53:58 Biotechnology Food and drink Chardonnay Winemaking Wine tasting descriptors Acids in wine Malolactic fermentation Oenology Wine Fermentation
74	[removed][removed]2013 Pinot Gris – Hawke’s Bay Add to Reading List Source URL: www.rmwines.co.nz Language: English - Date: 2014-03-02 19:50:47 Pinot gris Acids in wine Sweetness of wine Brewing Ripeness in viticulture Asti wine Wine Oenology Fermentation
75	          ’              Two Gates Vineyard is planted on classic river terraces at Add to Reading List Source URL: www.rmwines.co.nz Language: English - Date: 2013-07-29 19:32:58 Biotechnology Food and drink Chardonnay Lees Oak Clarification and stabilization of wine Oenology Wine Fermentation
76	HUNTER’S 2013 MARLBOROUGH BREIDECKER Winemaker Notes This German-style wine is named after, Heinrich Breidecker, who planted a vineyard in New Plymouth in the 1870’s before Add to Reading List Source URL: www.hunters.co.nz Language: English - Date: 2014-04-21 18:11:54 Food and drink Fermentation Winemaking New Zealand wine Acids in wine Blenheim New Zealand Ripeness in viticulture Aging of wine Rapaura Oenology Wine Biotechnology
77	HUNTER’S 2009 MARLBOROUGH MERLOT Winemaker’s Notes This wine has aromas of red plum, mulberry and blackberry which are married together with a spicy, Add to Reading List Source URL: www.hunters.co.nz Language: English - Date: 2014-04-21 19:09:46 Food and drink Fermentation Winemaking New Zealand wine Acids in wine Merlot Malolactic fermentation Oak Red wine Oenology Wine Biotechnology
78	HUNTER’S 2010 MARLBOROUGH MERLOT Winemaker’s Notes This wine has aromas of red plum, mulberry and blackberry which are married together with a spicy, Add to Reading List Source URL: www.hunters.co.nz Language: English - Date: 2014-04-21 19:19:46 New Zealand wine Winemaking Acids in wine Merlot Malolactic fermentation Port wine Red wine Wine Oenology Dessert wine
79	2012 Chardonnay Wine Makers Notes The fruit used to create this wine was picked in late March in the early morning hours and carted straight to the winery. Add to Reading List Source URL: www.anchoragewines.co.nz Language: English - Date: 2013-08-20 23:02:04 Acids in wine Wine tasting Fermentation Food and drink Biotechnology McLaren Vale Wine Chardonnay New Zealand wine
80	2010 CHARDONNAY RESERVE Wine Makers Notes The Chardonnay grapes were received into the winery with a ripe analytical background which was a reflection of the 2010 harvest. Harvest brix Add to Reading List Source URL: www.anchoragewines.co.nz Language: English - Date: 2012-10-17 17:06:09 Food and drink Biotechnology Acids Acids in wine Winemaking Chardonnay New Zealand wine Fermentation Oenology Wine

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