<--- Back to Details
First PageDocument Content
Oenology / Proanthocyanidins / Cereals / Gallotannins / Phenolic compounds in wine / Phenolic content in wine / Tannin / Polyphenol / Hydrolysable tannin / Food and drink / Phenols / Chemistry
Date: 2014-12-01 16:38:30
Oenology
Proanthocyanidins
Cereals
Gallotannins
Phenolic compounds in wine
Phenolic content in wine
Tannin
Polyphenol
Hydrolysable tannin
Food and drink
Phenols
Chemistry

doi:j.jcs

Add to Reading List

Source URL: www.nulifemarket.com

Download Document from Source Website

File Size: 413,85 KB

Share Document on Facebook

Similar Documents

Gerontology / Proteins / Emerging technologies / Phenolic compounds in wine / Calorie restriction / Resveratrol / Sir2 / Sirtuin / Huntingtin / Biology / Enzymes / Medicine

LETTERS npg © 2012 Nature America, Inc. All rights reserved.

DocID: 1gzcx - View Document

Medicine / Science / Phenolic compounds in wine / Nutrients / Flavonoid / Proanthocyanidin / Flavan-3-ol / Food composition database / Epigallocatechin gallate / Nutrition / Food science / Health

USDA Database for the Flavonoid Content of Selected Foods

DocID: 1fHO4 - View Document

Chemistry / Medicinal plants / Food and drink / Anthocyanin / Vaccinium / Bilberry / Proanthocyanidin / Vaccinium myrtillus / Phenolic content in wine / Berries / Phenolic compounds in wine / Alternative medicine

RESEARCH NUTRAfoods

DocID: 1aTDd - View Document

Medicine / Science / Phenolic compounds in wine / Nutrients / Flavonoid / Proanthocyanidin / Flavan-3-ol / Food composition database / Epigallocatechin gallate / Nutrition / Food science / Health

USDA Database for the Flavonoid Content of Selected Foods

DocID: 1aOng - View Document

Phenolic compounds in wine / Bitter melon / Cucurbitaceae / Flora of Pakistan / Okinawan cuisine / Vitamin C / Vitamin A / Ferulic acid / Skin whitening / Chemistry / Food and drink / Medicinal plants

40529_2014_78_Article 1..11

DocID: 1aMm3 - View Document