RENAISSANCE MILK CHOCOLATE Product specification according to the legislation of USA Production specification Item: Declaration:

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White  Chocolate  Cheesecake     INGREDIENTS     BASE    

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• Cheesecake
• World cuisine
• Cookie
• Icing
• French cuisine
• Silvana
• Mazurek
• Food and drink
• Desserts
• Cakes

DESSERT MENU HOT CHOCOLATE FONDANT WITH RUM SAUCE AND VANILLA ICE CREAM Tortino al cioccolato caldo con salsa al rum e gelato alla vaniglia  

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Desserts Chocolate Tart, Salted Caramel Ice Cream 10 Espresso Ice Cream Sundae 10 Bowl of Murcott Tangerines 10 Pannacotta, Poached Rhubarb 10

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ORIGINAL RESEARCH Dark Chocolate Acutely Improves Walking Autonomy in Patients With Peripheral Artery Disease Lorenzo Loffredo, MD; Ludovica Perri, MD; Elisa Catasca, MD; Pasquale Pignatelli, MD; Monica Brancorsini, NP;

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Chocolate Royal Icing 2 cups powdered sugar 2 ½ Tbsp. cocoa powder 3 Tbsp. pasteurized egg whites 1 Tbsp. warm water

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Dessert Zeppole, Jasmine, Rhubarb & Creamsicle Ice Cream 11. Dark Chocolate Semifreddo, Blood Orange, Fennel & Olive Oil Ice Cream 13. Strawberry “Shortcake”, Mint, Pine Nuts & Beer Ice Cream 13.

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“You should never, never doubt something that no one is sure of.” ― Roald Dahl, Charlie and the Chocolate Factory My Name Is: Brought to you by:

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Chocolate Play Dough Recipe This Chocolate Play Dough looks and smells just like the real thing! To heighten the sensory play experience with the chocolate play dough I have added some Imitation Chocolate Essence to the

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Mrs Crimble’s Lemon and White Chocolate Chip Drizzle Cake You will need... Mrs Crimble’s muffin & sponge cake mix 1 large egg 70g (3oz) Butter – melted

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