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Andalusian cuisine / Gazpacho / New Mexican cuisine / Vegan cuisine / Mexican cuisine / Chilean cuisine / Ceviche


Watermelon Gazpacho 4-6 Servings Ingredients For the gazpacho 1 small seedless watermelon, diced (about 7 cups), 1 cup reserved for relish (see below)
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Document Date: 2015-06-11 13:40:36


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