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#	Item
791	E XECU TIVE CHEF: MIKE RÖMHILD • GE N E R AL MANAGE R : NATHAN DEL AWARE TO SHARE traditional deviled eggs Applewood smoked bacon, spring onions, sweet paprika powder 8 Add to Reading List Source URL: tableonehundred.com Language: English - Date: 2016-06-10 20:22:03 Food and drink Cuisine American cuisine Food reality television series Eggs Benedict Fried egg Deviled egg Breakfast Food Paradise
792	BITES FRIED OLIVES $5.9 parmesan crumbed, lemon mayo DIPS + FLATBREAD $14.9 zaatar + 3 house made dips Add to Reading List Source URL: www.artserieshotels.com.au Language: English - Date: 2016-07-03 23:34:21 Chicken dishes Chicken parmigiana Italian-American cuisine Food and drink Salad Italian diaspora Food reality television series Food Paradise International Television Top Chef Food Paradise
793	GRAND FROMAGE Cremont goat & cow, Vermont Brebis Pyrénées Add to Reading List Source URL: lafayetteny.com Language: English - Date: 2016-07-26 13:16:12 Food and drink Top Chef Aioli Catalan cuisine Garlic Provence Sauces French fries Food Paradise
794	Der Küchen-Chef empfiehlt Melone mit ParmaschinkenBurrata aus Apulien auf Ochsenherz Tomaten 19 Vitello TonnatoRoastbeef mit Tartare Sauce und SelleriesalatCeasar Salat 29 Add to Reading List Source URL: www.kaufleuten.ch - Date: 2016-06-27 09:39:52
795	In the Raw Citrus Hamachi* pink peppercorns / shiso / citrus dressing 16 Tuna Parfait* crispy rice cake / avocado / crème fraiche / black tobiko 15 Seared Albacore* jalapeno / cucumber / red onion / garlic chips / truff Add to Reading List Source URL: sasawc.com Language: English - Date: 2016-08-06 13:44:45 Japanese cuisine Food and drink Seafood Chinese cuisine Sushi Top Chef Tempura Food Paradise International Food Paradise
796	PRIVATE DINING DINNER MENU SPRING/SUMMER [ THE FRANKLIN ] Add to Reading List Source URL: r2lrestaurant.com Language: English - Date: 2016-03-23 18:30:20 Meat Food and drink Livestock Top Chef Beef European cuisine Steak Filet mignon
797	Passed Hors d’oeuvre Menu Choose 3-5 Hors d’oeuvres for a cocktail reception or choose 7-9 Hors d’oeuvres for a dinner filling menu Wild Mushroom Bruschetta house made ricotta, thyme Buffalo Cauliflower Bites house Add to Reading List Source URL: georgetownballroom.com Language: English - Date: 2016-07-31 16:28:14 Food and drink Top Chef Condiments Dipping sauce World cuisine Personal life Man Finds Food Food Paradise International
798	Classic Italian fare using the best local and seasonal ingredients. LUNCH ALLA FAMIGLIA Each experience is unique, simply tell us your likes and trust our Chef and his kitchen to cook for your table using the array of s Add to Reading List Source URL: cdn1.buuteeq.com Language: English - Date: 2016-04-19 13:01:20 Food and drink Top Chef Condiments Garde manger Salad Eruca sativa Salsa Pesto Food Paradise International Food Paradise
799	S TA R T E R S shrimp, mint, pickled onions · 10 CRAB TOAST · avocado, breakfast radish, old bay, lemon aïoli · 16 WHIPPED RICOT TA · stone fruit, pancetta, basil, pine nuts · 14 CHARRED-TAR · tenderloin, A-I aïo Add to Reading List Source URL: www.travellechicago.com Language: English - Date: 2016-07-14 14:39:23 Top Chef Cocktails with beer Shandy Ginger ale Food and drink Television
800	menu one Salmon Pastrami with turnip butter on brioche toast Cornmeal Pancakes with kumquat marmalade & duck confit Add to Reading List Source URL: chefstable-catering.com Language: English - Date: 2015-11-16 16:46:58 Top Chef Television

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