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Cereus
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#	Item
151	Reprinted from: Trends in new crops and new uses[removed]J. Janick and A. Whipkey (eds.). ASHS Press, Alexandria, VA. New Fruits for Arid Climates Yosef Mizrahi, Avinoam Nerd, and Yaron Sitrit INTRODUCTION Add to Reading List Source URL: www.hort.purdue.edu Language: English - Date: 2002-11-27 09:40:04 Epiphytes Tropical agriculture Flowers House plants Vines Pitaya Hylocereus megalanthus Hylocereus Cereus repandus Botany Biology Agriculture
152	Massachusetts Department of Public Health FOODBORNE ILLNESS COMPLAINT WORKSHEET Date: _________________ Please complete and fax to: MDPH Food Protection Program Add to Reading List Source URL: www.mass.gov Language: English - Date: 2014-05-20 14:09:38 Health Food safety Infectious diseases Bacillaceae Bacillus cereus Foodborne illness Salmonella Microbiology Biology Medicine
153	CDC Compendium of Acute Foodborne and Waterborne Diseases Add to Reading List Source URL: epi.publichealth.nc.gov Language: English - Date: 2012-09-17 16:54:04 Microbiology Waterborne diseases Escherichia coli Infectious diseases Biological weapons Escherichia coli O157:H7 Diarrhea Bacillus cereus Foodborne illness Medicine Health Biology
154	Focus on Food Safety Kansas Department of Agriculture Division of Food Safety and Lodging Revised on March 28, 2012 Add to Reading List Source URL: www.aging.ks.gov Language: English - Date: 2012-07-30 09:30:32 Medicine Microbiology Foodborne illness Raw meat Bacillus cereus Danger zone Shigellosis Potentially Hazardous Food Food Health Food safety Food and drink
155	Appendices A. Acronyms B. IAMFES: Illnesses acquired by ingestion of contaminated foods C. Add to Reading List Source URL: health.mo.gov Language: English - Date: 2004-10-31 16:23:21 Bacillus cereus Foodborne illness Vomiting Gastroenteritis Bloating Diarrhetic shellfish poisoning Infection Medicine Health Infectious diseases
156	Foodborne Pathogens- Bacteria Disease Characteristics Organism Bacillus cereus Add to Reading List Source URL: www.mass.gov Language: English - Date: 2013-08-30 23:03:20 Gram-positive bacteria Gram-negative bacteria Clostridiaceae Gut flora Escherichia coli O157:H7 Bacillus cereus Botulinum toxin Campylobacter Food microbiology Bacteria Microbiology Biology
157	Massachusetts Department of Public Health Add to Reading List Source URL: www.mass.gov Language: English - Date: 2014-05-20 14:09:38 Health Bacillaceae Bacillus cereus Foodborne illness Salmonella Microbiology Biology Medicine
158	Holding and Serving Food In the spring of 2006, there were three large outbreaks in Lansing, Michigan in which food workers were known or suspected to have been the cause of approximately 800 norovirus infections. Add to Reading List Source URL: www.fightbac.org Language: English - Date: 2013-06-28 15:27:14 Medicine Microbiology Gram-positive bacteria Packaging Infectious diseases Danger zone Potentially Hazardous Food Bacillus cereus Refrigerator Food safety Food and drink Health
159	How Microorganisms Affect Food Safety and Quality Food Entrepreneurs Series: Science Basics All raw food items contain microorganisms. These microorganisms can eventually lead to food Add to Reading List Source URL: www.pubs.ext.vt.edu Language: English - Date: 2014-09-04 11:47:34 Food safety Medicine Food preservation Infectious diseases Bacteriology Microorganism Food microbiology Bacillus cereus Foodborne illness Food and drink Microbiology Biology
160	Clostridium perfringens Disease Fact Sheet Add to Reading List Source URL: www.dhs.wisconsin.gov Language: English - Date: 2010-09-10 17:09:03 Biology Clostridium perfringens Medicine Clostridium Foodborne illness Clostridium perfringens beta toxin Bacillus cereus Clostridiaceae Gram-positive bacteria Microbiology

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