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Caviar
Results: 504

#	Item
81	Instant Worms & Fruit Caviar Fun with Polymers in the Kitchen The University of Toledo Student Chapter of the American Chemical Society Tony Bova, Caroline Conley, Emily Kramp, Amber Hall, Mallory Ladd, Ian Schmidt, Land Add to Reading List Source URL: malloryladd.weebly.com - Date: 2013-09-21 22:40:29
82	New Year’s Eve December 31, 2013 5:30 p.mp.m. $115++ per person Amuse Bouche West Coast Oyster & Caviar, Deviled Quail Egg & Caviar Add to Reading List Source URL: www.watercolorresort.com Language: English - Date: 2013-12-18 16:10:42
83	Testing the Effectiveness of an International Conservation Agreement: Marketplace Forensics and CITES Caviar Trade Regulation Phaedra Doukakis1,2,3, Ellen K. Pikitch2, Anna Rothschild3, Rob DeSalle3, George Amato3, Serg Add to Reading List Source URL: research.amnh.org Language: English* - Date: 2012-08-20 12:54:02
84	bar food menu prestige oscietra caviar lemon yogurt, pickles, rye bread biscuits 30g £110.00 ●●● selection of charcuterie Add to Reading List Source URL: texture-restaurant.co.uk Language: English - Date: 2015-06-18 03:38:01
85	J e a n- G eo r g e s Vo n g e r i c h t e n ’ s r ec i p e s Warm Glazed Potatoes with Caviar and Herbs Add to Reading List Source URL: www.four-magazine.com Language: English - Date: 2015-03-20 10:59:01
86	Welcome Queen Victoria’s Room Sample Menu Amuse-Bouche Alaskan King Crab “Jar” with Siberian Osetra Caviar Add to Reading List Source URL: www.victoria-alberts.com Language: English - Date: 2015-01-15 13:26:56
87	Gin Oysters http://userealbutter.comgin-oysters-recipe/ raw oysters chilled gin, a good one with floral notes caviar, I used wasabi infused tobiko (flying fish roe) fresh lime, slices or wedges Add to Reading List Source URL: jenyu.net Language: English - Date: 2015-05-20 23:09:09
88	Amuse bouche Sashimi of Yellow Fin tuna, Jamon Iberico cream, avocado, baby radish, pork crackling Pine mushroom, fried potato, poached egg, caviar, roasted chicken powder King crab, dashimaki tamago, egg rice, kabosu, b Add to Reading List Source URL: www.sepiarestaurant.com.au Language: English
89	WEDDING HEAVY HORS D’ OEUVRES butler PASSED HORS D’OEUVRES Cucumber Cup, Melon “Caviar”, Mint Syrup Carrot, Ginger, Lime Shooter King Salmon, Soy, Ginger, Radish Add to Reading List Source URL: damicocatering.com - Date: 2012-05-31 12:08:34
90	PASSED HORS D’OEUVRES COLD king crab roll, rice noodles, lettuce, chili sauce cucumber cup, melon “caviar,” mint syrup roasted golden beet, goat cheese, candied walnut yellow tomato gazpacho shooter Add to Reading List Source URL: www.lurcatcatering.com Language: English - Date: 2014-09-05 08:00:04

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