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Caviar
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#	Item
41	BAR MENU CAVIAR................................................................................... MP SIBERIAN, RUSSIAN OR GOLDEN OSETRA T R A D I T I O N A L AC C O U T R E M E N T S , M I C H A E L M I N A’ S PA R F Add to Reading List Source URL: www.michaelmina.net Language: English - Date: 2016-03-25 14:56:35
42	Creamy Scrambled Eggs smoked salmon, asparagus chives, caviar 18 Two Farm Fresh Eggs Any Style crispy potatoes, toast 13 Three Egg Cheese Omelette Add to Reading List Source URL: www.eliothotel.com Language: English* - Date: 2016-03-11 14:21:58
43	Taipe i o m ak a se menu oscietra caviar sago / ginger / snow Add to Reading List Source URL: www.alexanderssteakhouse.com.tw Language: English - Date: 2016-05-27 04:34:08
44	Appetizers Caviar Carlyle Lobster Bisque 22 Add to Reading List Source URL: www.rosewoodhotels.com Language: English - Date: 2016-05-26 11:40:17
45	CAVIAR SE RVICE CAVIAR SE LEC TION S C H E F M I N A’ S S I G N AT U R E PA R FA I T Add to Reading List Source URL: www.michaelmina.net Language: English - Date: 2016-05-25 21:30:02
46	LE GRAND ART DU CAVIAR Oscietra Flor de Sal Malassol de ZwyerCaviar Quand les esturgeons russes et siberiens grandissent Add to Reading List Source URL: www.zwyercaviar.com Language: French - Date: 2009-12-23 08:49:48
47	We serve Classic Ossetra Caviar on Ice NIGIRI GYU-NIKU ROLL I $28.75* 6 PIECES PER ORDER I $17.25 Add to Reading List Source URL: www.blu.bm Language: English - Date: 2016-04-07 11:19:12
48	COCKTAIL MENU Butler Pass Around $85.00++ per person – 3 Hours Serving COLD HOR D’OEUVRES Poached Quail Egg on Baby Tomato with Black Caviar Smoked Salmon Rosette with Sour Cream Chive Add to Reading List Source URL: www.royalplaza.com.sg - Date: 2016-04-05 05:13:43
49	Caviar d’aubergines et Guacamole de La Maison d’Aurette Retrouvez toutes nos recettes sur notre site : http://www.la-maison-d-aurette.com/6.html Caviar d’aubergines Ingrédients 3 belles aubergines Add to Reading List Source URL: la-maison-d-aurette.com Language: French - Date: 2016-05-15 05:07:51
50	3-COURSE SET MENU 1 Eggplant “Caviar” with raw & cooked Vegetables, mixed Herbs and Black Truffle Vinaigrette ◊◊◊ Oven-roasted Pork Tenderloin served with ‘Mustarda di Frutta’, Carrot purée, sautéed Baby Add to Reading List Source URL: www.senso.sg Language: English - Date: 2016-01-31 21:16:40

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