Menu For Tomlinson Tap Room Every Wednesday 4:00‐9:00 PM Beginning Wednesday November 13, 2013

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Date: 2013-11-04 22:51:21 Salad Floribbean cuisine Caesar salad Sauce Food and drink Top Chef Garde manger		Menu For Tomlinson Tap Room Every Wednesday 4:00‐9:00 PM Beginning Wednesday November 13, 2013 Add to Reading List Source URL: www.junoniafishmarket.com Download Document from Source Website File Size: 77,00 KB Share Document on Facebook

	The Repulse Bay THE REPULSE BAY CLASSIC MENU The famous Repulse Bay Caesar salad prepared at your table DocID: 1vj4M - View Document
	EVENT AND PARTY PACKAGES COMBOS Small serves 8-10 people, LargeAll combos come with assorted desserts and choice of Greek Salad, Caesar Salad (with or without chicken) or Corn Salad. DocID: 1uyD1 - View Document
	Lunch offered all day items below are served with fries or mixed greens substitute Caesar salad, truffled fries or soup -2- add gravy -3- extra dips -0.5Beef Dip -16sliced angus beef, aged white cheddar, crispy onions, r DocID: 1u9LG - View Document
	Other great ideas and desserts Giant Salads House salad- tomato, croutons, cucumber, red onions and choice of dressingCosta Rican Caesar- crisp romaine tossed in a creamy Caesar dressing with grated parmesan, roa DocID: 1tMxm - View Document
	Bereavement Deli Buffet Luncheon soup tomato-basil soup with croutons salad classic caesar salad with garlic croutons arugula, radicchio & endive salad DocID: 1tBmy - View Document