CUPS

Results: 2496



#Item
41Pane Al Olio 3 cups bread flourteaspoons bread machine yeastcups warm waterteaspoons sea saltteaspoons sugar

Pane Al Olio 3 cups bread flourteaspoons bread machine yeastcups warm waterteaspoons sea saltteaspoons sugar

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Source URL: everybodyeatsnews.com

- Date: 2016-07-07 10:09:12
    42BioPak Product certification  Paper cups & bowls BRC Food Safety Certification Valid until:

    BioPak Product certification Paper cups & bowls BRC Food Safety Certification Valid until:

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    Source URL: www.biopak.com.au

    - Date: 2015-10-07 20:09:22
      43How I Learned To Be Secure: Advice Sources and Personality Factors in Cybersecurity Elissa Redmiles Amelia Malone

      How I Learned To Be Secure: Advice Sources and Personality Factors in Cybersecurity Elissa Redmiles Amelia Malone

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      Source URL: cups.cs.cmu.edu

      - Date: 2015-07-03 02:38:26
        44Making PRIME Usable John Sören Pettersson Simone Fischer-Hübner Ninni Danielsson Jenny Nilsson Karlstad University

        Making PRIME Usable John Sören Pettersson Simone Fischer-Hübner Ninni Danielsson Jenny Nilsson Karlstad University

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        Source URL: cups.cs.cmu.edu

        - Date: 2005-08-12 20:27:50
          45Burning Up Privacy on Tinder Cali Stenson Wellesley College 21 Wellesley College Rd Wellesley, MA 02481

          Burning Up Privacy on Tinder Cali Stenson Wellesley College 21 Wellesley College Rd Wellesley, MA 02481

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          Source URL: cups.cs.cmu.edu

          - Date: 2015-07-03 02:38:32
            46PHOENIX ARIZONA  18 SERIES - CUPS 4oz  8oz

            PHOENIX ARIZONA 18 SERIES - CUPS 4oz 8oz

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            Source URL: www.newwincupholdings.com

            - Date: 2014-07-31 07:59:05
              47Apple Slab Pie (slightly adapted from Smitten Kitchen) Crust: 3¾ cups (18 ounces) all-purpose flour 1½ tablespoons sugar 1½ teaspoons table salt 24 tablespoons (3 sticks) unsalted butter, very cold

              Apple Slab Pie (slightly adapted from Smitten Kitchen) Crust: 3¾ cups (18 ounces) all-purpose flour 1½ tablespoons sugar 1½ teaspoons table salt 24 tablespoons (3 sticks) unsalted butter, very cold

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              Source URL: www.crumblycookie.net

              - Date: 2015-10-30 16:58:29
                48BayeShield: Conversational Anti-phishing User Interface Peter Likarish, Don Dunbar, Juan Pablo Hourcade, Eunjin Jung The University of Iowa Dept. of Computer Science 15 MLH Iowa City, IA 52242 , dona

                BayeShield: Conversational Anti-phishing User Interface Peter Likarish, Don Dunbar, Juan Pablo Hourcade, Eunjin Jung The University of Iowa Dept. of Computer Science 15 MLH Iowa City, IA 52242 , dona

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                Source URL: cups.cs.cmu.edu

                - Date: 2009-06-17 14:30:29
                  49Johnny 2: A User Test of Key Continuity Management with S/MIME and Outlook Express Simson L. Garfinkel Robert C. Miller

                  Johnny 2: A User Test of Key Continuity Management with S/MIME and Outlook Express Simson L. Garfinkel Robert C. Miller

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                  Source URL: cups.cs.cmu.edu

                  - Date: 2005-05-30 16:31:14
                    50Public perceptions of re-identification attacks Ester Moher Khaled El Emam  Children’s Hospital of Eastern Ontario

                    Public perceptions of re-identification attacks Ester Moher Khaled El Emam Children’s Hospital of Eastern Ontario

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                    Source URL: cups.cs.cmu.edu

                    - Date: 2015-07-03 02:37:57