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CALS
Results: 1848

#	Item
451	Ever-Green Revolution and Sustainable Food Security M.S. SWAMINATHAN M.S. Swaminathan Research Foundation Chennai, India Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:54:03 Agronomy Sustainable agriculture Agroecology Organic farming Pollination management M. S. Swaminathan Food security Agricultural science Sustainability Agriculture Environment Land management
452	Student Voice Report1 Matthew Bernard Parisa Fallahi Bolormaa Jamiyansuren Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2014-05-08 11:30:31 Health Environmental issues Molecular biology Food industry Genetically modified food Genetically modified organism Agriculture Nutrition facts label Food Biology Food and drink Genetic engineering
453	Randy Allen Oklahoma State University Ardmore, OK Douglas Cattani University of Manitoba Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 14:08:37 Fayetteville Geography of the United States United States Arkansas Razorbacks football 1980–1989 Arkansas Razorbacks football 1990–1999 Fayetteville Arkansas Fayetteville–Springdale–Rogers metropolitan area Arkansas
454	Curtis Abney South Dakota Soybean Processors 100 Caspian Avenue Volga, SDSteven Bantz Union of Concerned Scientists Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:59:06 North Central Association of Colleges and Schools South Dakota State University Brookings South Dakota Brookings Sioux Falls South Dakota Geography of South Dakota South Dakota Association of Public and Land-Grant Universities
455	The Food Industry SUSAN HARLANDER BIOrational Consultants, Inc. New Brighton, MN Since their commercial introduction in 1996, genetically modified (GM) crops Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:51:42 Environment Environmental issues Food industry Genetically modified food Genetically modified organism Food and Drug Administration Genetically modified maize Food Mandatory labelling Food and drink Biology Genetic engineering
456	PART II WORKSHOP REPORT The “Break-Out” Session Workshops William Lacy & Allan Eaglesham NABC 15 Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:53:18 Biotechnology Environmental issues Genetic engineering Organic food Sustainable agriculture Genetically modified organism Genetically modified food Monsanto Organic farming Food and drink Environment Biology
457	Part II–BreaKoUt SeSSIonS workshops Summary Ashley Burns, Vanessa Da Silva, Amanda Cece Martin, Mark McLellan, Cindy Montero, Lauren Ritchie, Laurie Steed, Ken Swartzel and Tom Tomich Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 14:03:23 Food science Nutrition Personal life Cuisine Food Food and drink Health Food politics
458	Agricultural Biotechnology in the 21st Century: Promises and Pitfalls ROBERT W. HERDT The Rockefeller Foundation New York, NY Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:50:04 Genetic engineering Biotechnology Plant reproduction Genetically modified plant Plant breeding Food security Agriculture Rice International Service for the Acquisition of Agri-biotech Applications Biology Molecular biology Agronomy
459	High Anxiety and Biotechnology: Who’s Buying, Who’s Not, and Why?— An Overview STEVEN G. PUEPPKE University of Illinois Urbana, IL Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:51:32 Genetically modified organism Molecular biology Biotechnology Genetically modified food Agriculture Food industry Environment Biology Environmental issues Genetic engineering
460	Workshop Summary Bonnie Anderson1 Frank Busta2 Univ. of Minnesota St. Paul, MN Univ. of Minnesota Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 14:05:18 Earth Agricultural economics Biofuels Sustainable food system Food security Humanitarian aid Agriculture Food waste World food price crisis Environment Food and drink Food politics

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