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CALS
Results: 1848

#	Item
361	2009 NatioNal agricultural BiotechNology couNcil report Cover: World agriculture faces the dual challenges of increasing crop production and addressing climate change. Increasing population, diets inclusive of more anim Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 14:03:11 University of Saskatchewan Agriculture Environment Agricultural science Agronomy Food security
362	Q&A Tony Shelton (Cornell University): Can you give an example of one of those stories? Crowell: I’ll give you one from my university. A professor in chemistry, winner of the Presidential Green Chemist Award, has done Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:57:28 Today You Got to Move
363	Pathogen Derived Resistance and Reducing the Potential to Select Viruses with Increased Virulence ROGER N. BEACHY,* Professor, Scripps Family Chair, and Division Head MOHAMMED BENDAHMANE, Research Associate The Scripps R Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:50:22 Potyviridae Viruses RNA viruses Virology DNA viruses Tobacco mosaic virus Plant virus Tobamovirus Potyvirus Biology Microbiology Tree of life
364	The Federal Role of University Sponsored Agricultural Research and Resolving Conflicts Arising Out of the Implementation of New Technologies BY CLIFFORD J. GABRIEL White House Office of Science and Technology Policy Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:50:42 Food Quality Protection Act Food law United States Environmental Protection Agency Administration of federal assistance in the United States Food safety Food and Drug Administration Genetically modified food Agriculture National Institutes of Health Health Safety Food and drink
365	Should We Be Pharming With Food Crops? THOMAS A. LUMPKIN Asian Vegetable Research and Development Center Tainan, Taiwan The field release of food crops genetically engineered for production of nonfood products may be pu Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:53:29 Molecular biology Genetically modified organisms Emerging technologies Pharming Genetically modified plant Genetically modified food Genetically modified maize Agriculture Food security Biology Biotechnology Genetic engineering
366	2005 National Agricultural Biotechnology Council Report Cover: NABC 17 focused on agricultural biotechnology products and processes beyond food and energy. The bottom illustrations represent examples that are under resea Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:56:33 Industrial biotechnology Pharmaceutical industry Sustainability Agricultural science Agriculture Environment Biology Biotechnology Bioenergy Enzymes
367	Q&A Audience member: What is the status of the survey? Welsh: We’ve finished collecting the data and are starting to publish the results. We have publications coming out in Sociological Quarterly and Social Studies of Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:57:30
368	Blackberry Current acreage devoted to blackberry production is limited to those niche producers who grow blackberries primarily for the local Yuma area market. The blackberry is a widespread and well known shrub — a br Add to Reading List Source URL: cals.arizona.edu Language: English - Date: 2010-09-07 21:20:12 Botany Agriculture Blackberry Loganberry Bramble Raspberry Drupe Fruit Receptacle Berries Rubus Food and drink
369	The USDA’s Contribution to the President’s Bioproduct and Bioenergy Initiative ROGER CONWAY Office of Energy Policy and New Uses Office of the Chief Economist at the United States Department of Agriculture Washington Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:51:16 Sustainable agriculture Sustainable products Biofuels Bioenergy Bioproducts Biobased product Forest Products Laboratory Cellulosic ethanol Biobased economy Sustainability Environment Biotechnology
370	FOOD INDUSTRY WORKSHOP RECOMMENDATIONS Recommendations to help create new market opportunities for agricultural biotechnology products include: • Increased Public Input and Awareness: It was agreed that most importantl Add to Reading List Source URL: nabc.cals.cornell.edu Language: English - Date: 2013-07-23 13:49:43 Organic food Sustainable agriculture Food politics Agronomy Biotechnology Food industry Food security Organic farming Agricultural science Environment Food and drink Agriculture

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